Oko Gold Project - Kitchen Nutritionist

Our Profile

In 2020, G Mining Ventures (GMIN) was created to acquire direct ownership of projects and capitalize on the value uplift that successful mine development offers. In July 2024, GMIN acquired the Oko West project. The Oko West Project is a new gold discovery in northwest Guyana. It is located south of the historical “Oko” gold district, some 95 km west of Georgetown.

Kitchen Nutritionist

The Kitchen Nutritionist will support the development of nutritious, balanced, and culturally appropriate meal plans for personnels on a mine site. This role works closely with chefs, catering teams, and health professionals to ensure meals meet dietary needs, energy requirements, and site-specific health standards.

Key Responsibilities

• Develop and analyze menus to ensure they meet nutritional guidelines and dietary requirements
• Collaborate with kitchen staff to create meals tailored for specific diets (e., diabetic, heart-healthy, vegetarian, gluten-free).
• Ensure food preparation aligns with nutritional standards, ingredient accuracy, and portion control
• Provide nutritional labeling and calorie counts where required
• Educate kitchen staff on health-conscious cooking methods and ingredient substitutions
• Monitor food sourcing 10 promote fresh, whole, and seasonal ingredients
• Stay updated on food trends, allergies, and nutritional science to adapt menus accordingly.
• Provide consultations for clients or guests with specific dietary needs or restrictions (if

applicable).

• Maintain documentation and compliance with health, nutrition, and food safety regulations
• Work with the procurement team to source healthy ingredients within budget

Qualifications/Skills and Experience

• Bachelor’s degree in nutrition, Dietetics, or a related field (equivalent)
• Experience in food service nutrition, health promotion, or Nutritionist
• Strong understanding of dietary needs in physically demanding work environments
• Excellent communication and interpersonal skills for working with kitchen staff and site personnel
• Familiarity with nutritional software and menu analysis tools

Working Conditions

Position based at the OKO Project site. Work Schedule – 14 days on/7 days Off Transport, accommodations, and meals provided on site.

Compensation Package

1-year contract for the construction period, with the possibility of a permanent position once the mine is in operation. Competitive Salary Competitive benefits, bonus and group insurances.